Description
February Shacha Hot Pot, located in the East District of Hsinchu City, Taiwan, envelops you in the aromatic embrace of fresh seafood and traditional Shacha flavors. Soft lighting bathes the comfortable seating, creating a relaxed atmosphere perfect for gatherings with friends and family. The simple wall decor adds a touch of down-to-earth charm, inviting guests to immerse themselves in the lively ambiance and enjoy the delightful seafood towers amidst bustling dining scenes. Amidst this welcoming setting, the seafood tower, assorted shellfish, and cheese-stuffed Wagyu balls serve as perfect catalysts for an unforgettable dining experience. These highlights elevate every gathering, transforming a simple meal into a joyous celebration with loved ones. 🤩 Key Details Average Spend：Average TWD 500 ~ 1000 Perfect For：Group Dining, Family Gathering, Friends Gathering, Team Meal, Special Occasion, Casual Dining Service Details：Seafood Lover, Meat Lover, Kids Friendly, Pets Friendly 🍳 Chef Recommendations 【小層海鮮塔】A delightful tower with layers of fresh ocean treasures, offering a crisp bite and succulent mouthfeel 【綜合貝類】A medley of shellfish with tender textures and a briny freshness 【溫體牛肉】Warm and tender beef, with a juicy, melt-in-the-mouth sensation 【手切溫體豬】Hand-cut warm pork with a rich, juicy savor and tender texture 🍽️ Crowd Favorites 【鮮魚】Fresh fish with a delicate flake and a clean, oceanic taste 【蝦類】Succulent shrimp offering a crisp bite and sweet, juicy flavor 【花枝】Tender cuttlefish with a soft, springy texture and mild sweetness 【爆漿和牛起司丸】Bursting Wagyu cheese balls with a creamy, savory explosion and rich texture 【澎湖飛魚卵墨魚漿】Squid ink paste with flying fish roe, offering a unique, briny pop and smooth texture 🥤 Top Sips 【紅酒類】Rich aroma with deep, fruity notes and a velvety texture 【啤酒】Crisp and lightly bitter, offering a refreshing finish 【燒酒】Smooth and warm with subtle grain undertones 💡 Underage drinking is prohibited; do not drink and drive.