Hato Shokufu is nestled in Beitun District, Taichung City, Taiwan. The entrance, surrounded by bamboo groves, invites you into a realm of tranquility and elegance. With its high ceilings and abundant natural light, the space exudes a serene, Zen-like ambiance that feels like a secluded paradise, captivating all who enter. The dining experience at Hato Shokufu is further elevated by its exquisite offerings. Dishes such as the American Angus Short Ribs, the Surf and Turf Platter, and the Carrot Pork bring a touch of refinement to any gathering. These highlights serve as perfect companions to the sophisticated atmosphere, making each visit a memorable occasion. 🤩 Key Details Average Spend：Average TWD 500 Perfect For：Group Dining, Casual Dining, Friends Gathering 🍳 Chef Recommendations 【美國安格斯牛小排】Tender Angus beef ribs with a slight char and juicy seared perfection 【初賞海陸盛合】A fresh blend of succulent seafood and tender meats, grilled to crispness 【花田喜彘紅蘿蔔豬】Juicy pork infused with sweet carrot notes, braised to rich tenderness 🍽️ Crowd Favorites 【老饕和牛雙人套餐】Luxurious Wagyu set offering melt-in-the-mouth texture and rich flavors 【麻辣老豆腐】Spicy aged tofu with a silky surface and deeply absorbed heat 【麻辣鴨血】Silky duck blood with a bold, spicy kick and smooth texture 💡 Underage drinking is prohibited; do not drink and drive.