東方樓 台北漢來店 is nestled in Nangang District, Taipei, where the soft, dreamlike lighting caresses every corner, creating a tranquil escape. The private rooms offer just the right amount of quiet, allowing guests to unwind fully as they bask in an atmosphere that feels akin to a luxurious banquet, enveloping them in elegance and comfort. Complementing this refined ambiance, the signature Char Siu, Peking Duck, and Classic Crispy Pastry serve as perfect catalysts that elevate the dining experience. Each dish, presented with meticulous artistry, enhances the overall gathering, inviting guests to indulge in a harmonious blend of Cantonese, Shanghai, and Sichuan influences. 🤩 Key Details Average Spend: TWD 2000 Perfect For: Family Gathering, Friends Gathering, Business Dinner, Romantic Date, Special Occasion, Birthday Celebration Service Details: With Parking, Private Room, Kids’ utensils available, High chairs available 🍳 Chef Recommendations 【Signature Char Siu】Tender pork with a caramelized glaze and smoky undertones 【Peking Duck】Crisp, golden skin enveloping succulent, juicy meat 【Classic Puff Pastry】Flaky layers that melt in your mouth with buttery richness 🍽️ Crowd Favorites 【Baked Eel with Garlic】Delicately tender eel infused with aromatic garlic notes 【Teochew Platter】Vibrant selection of chilled meats with a refreshing herbaceous touch 【Crispy Fried Chicken】Golden, crunchy exterior yielding to moist, flavorful meat 【Braised Goose Platter】Richly tender goose with deep, savory flavors from slow cooking 💡 No alcohol under 18. Don't drink and drive.