原木燒肉 is nestled in Da'an District, Taipei City, where the space is enveloped in a gentle haze, with wooden tables and chairs exuding a subtle fragrance. The soft lighting creates a warm embrace, inviting guests to experience understated luxury. Each corner reveals private booths that offer serene spaces for intimate conversations, allowing time to slip away amidst delicate moments shared with friends or loved ones. In this inviting atmosphere, the culinary highlights of Japanese A5 Wagyu Chateaubriand, premium grilled Wagyu, and grape sorbet serve as the perfect catalysts to elevate the dining experience. These exquisite offerings harmonize beautifully, enhancing the shared enjoyment and making each gathering a memorable occasion. 🤩 Key Details Average Spend: TWD 1000 Perfect For: Group Dining, Couple, Family Gathering, Business Dinner, Fine Dining, Special Occasion Service Details: Private Room 🍳 Chef Recommendations 【Japanese A5 Chateaubriand】Tender richness with a buttery finish and a delicate sear 【Japanese A5 Ribeye Cap】Juicy marbling with a slightly smoky char and melt-in-your-mouth texture 【Premium Seared Wagyu】Decadent tenderness with a crisp crust and luscious, savory juices 🍽️ Crowd Favorites 【Sesame Vegetable Salad】Crisp and refreshing with a nutty crunch and vibrant colors 【Korean Aged Kimchi】Spicy tang with deep fermentation and a satisfying crunch 【Slow-Cooked Chicken Soup】Rich, comforting broth with tender chicken and aromatic vegetables 【Special Miso Pork】Savory depth with a caramelized glaze and succulent bites 🥤 Top Sips 【Mu Tea】Aromatic and soothing with earthy undertones and a smooth finish 【Grape Sour】Tart and refreshing with a vibrant grape flavor and crisp acidity 💡 No alcohol under 18. Don't drink and drive.